Berat : 200.00 g
Size : 9.5 × 4.5 × 17 cm
The highland region of Kintamani, between the volcanoes of Batukaru and Agung, is the main coffee-growing area on Bali. Balinese coffee is processed using the wet method. This results in a sweet, soft coffee with good consistency. Typical flavors include lemon and other citrus notes. Description : Origin : Bali Kintamani Region : Bali Altitude : 900 MSAL Variety : Kopyor Process : Full Washed Roasting Profile : Medium Roast Cupping Notes : Citrusy, Medium Body, Low Acidity, and Clean After Taste
7SP
CODE : DL2
KOFFEE DR LENG ARABICA (Origin Brazil) BEANS : 200G , 100% PREMIUM QUALITY
In Stock : 10
Kota Bharu, Kelantan
7SP
CODE : DL1
KOFFEE DR LENG ARABICA (Origin Brazil) : 200G 100% PREMIUM QUALITY,
In Stock : 10
Kota Bharu, Kelantan
CYBERS COFFEE
CODE : CC10
CYBERS COFFEE ARABICA MANDALING : POWDER 200G 100% ARABICA
In Stock : 10
Putrajaya, Putrajaya
CYBERS COFFEE
CODE : CC9
CYBERS COFFEE ARABICA MANDALING : BEANS 200G 100% ARABICA
In Stock : 10
Putrajaya, Putrajaya
CYBERS COFFEE
CODE : CC8
Cybers Coffee Arabica kintamani : Powder 200g 100% Arabica
In Stock : 10
Putrajaya, Putrajaya
CYBERS COFFEE
CODE : CC7
Cybers Coffee Arabica kintamani : Beans 200g 100% Arabica
In Stock : 10
Putrajaya, Putrajaya
CYBERS COFFEE
CODE : CC6
Cybers Coffee Arabica Java Ijen : Powder 200g 100% Arabica
In Stock : 10
Putrajaya, Putrajaya
CYBERS COFFEE
CODE : CC5
Cybers Coffee Arabica Java Ijen : Beans 200g 100% Arabica
In Stock : 10
Putrajaya, Putrajaya
